Deliciously Nutritious Little Millet Noodles
Discover the wholesome goodness of Ollefud Little Millet Noodles—a perfect harmony of taste and health. Made with premium little millet flour and whole wheat, these noodles are sun-dried, not fried, offering a light and natural option for your meals. Free from maida, MSG, and artificial additives, they bring you pure flavor and essential nutrients in every bite.
Quick and easy to prepare, just boil, toss with our flavorful Desi Masala, and enjoy a hearty, nutritious meal anytime. Whether it’s a busy lunch, a cozy dinner, or a quick snack, these millet noodles keep you energized and satisfied.
Make the smart choice—grab your pack of Ollefud Little Millet Noodles today and savor the taste of wholesome wellness!
Why Choose Ollefud Little Millet Noodles?
Key Nutritional Benefits Little Millet Noodles (Per 100g):
Ingredients:
Noodles: Grain blends (95%) {Whole wheat flour (58%) and Little Millet Flour (37%)}, Cluster bean powder and Iodized salt.
Desi Masala: Mixed Spices (49.59%) (Coriander Seeds Powder, Red Chilli Powder, Onion Powder, Garlic Powder, Ginger Powder, Cumin, Turmeric, Curry Leaves, Fennel Seeds, Black Pepper, Cassia, Bay leaves, Fenugreek, Star Aniseed, Clove, Nutmeg), Iodized Salt, Unrefined Cane Sugar and Citric Acid (Acidity Regulator) [INS330].
How to Prepare:
Make a perfect bowl of Olle Little Millet Noodles:
Storage Guide:
Keep it in a cool, dry place. Once it's opened, it must be kept in an airtight container and consumed within 30 days.
Allergen Declaration:
Contains wheat, packed in a facility that also handles nuts, soya & seeds.
Shelf Life:
12 Months
Caution:
Do not accept the product if it is open or damaged.